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Chef de Partie - New Hotel Opening

    • London, United Kingdom
  • Food & Beverage
  • Sir Devonshire Square Hotel

Job description

💰 Salary: £14 per hour + tronc
📍 Location: Sir Devonshire Square, City of London
🕒 Working Hours: Around 40 hours per week, typically across 5 shifts between Monday and Sunday. Flexibility for additional hours may be required.

 

Welcome to Sir Devonshire Square – a bold, beautiful boutique hotel just steps from Liverpool Street Station. We are the UK’s first hotel from Sircle Collection, the Dutch lifestyle brand known for turning up the charm in Europe’s coolest neighbourhoods.

We are now looking for a Chef de Partie who brings passion for food, creativity, and care into every dish.

What You Can Look Forward To

🟠 Extra time for you – Take up to 3 bonus days off every year (your birthday, moving day, and flex day)

🟢 Mind & body perks – Free fitness classes and a supportive environment

🟡 Financial wellbeing – Enhanced sick pay, retail discounts, and great rates on stays across our hotels

🔵 Feel-good moments – Paid volunteer day and regular team socials

🔴 Room to grow – Brilliant learning opportunities and career pathways across the UK and Europe

Your Role as Chef de Partie

  • Lead your section with confidence, ensuring smooth service and consistent quality

  • Prepare and present dishes to the highest standard, keeping creativity and precision in balance

  • Support junior chefs with training, feedback, and day-to-day guidance

  • Keep the kitchen organised, clean, and in line with food safety standards

  • Collaborate with the wider team to make every service feel seamless and efficient

What We Are Looking For

  • Experience in a similar role within a quality-focused and fast-paced kitchen

  • Strong understanding of kitchen operations and food safety

  • A calm and guest-focused approach, even during the busiest services

  • A team player who supports others

  • Flexibility to adapt to different shifts such as evenings, weekends and bank holidays

Not sure if your experience ticks every box? That is okay. If this role excites you and you are eager to learn, we would love to hear from you.

Our Hiring Journey

  1. Quick 15-minute call with People & Culture

  2. Meet our Director of Food & Beverage

  3. If it feels like the right match, we will send you an offer

Ready to Turn Meals Into Unforgettable Experiences With Us?

Apply now and help us create memorable moments.

We are proud to be an equal opportunities employer. If you need adjustments to the process, email us at pc-uk@sirclecollection.com – we are here to help.

Please note: You must have the right to work in the UK, as we are currently unable to sponsor visas.

Sir Hotels

Sir Hotels is a boutique hotel collection founded in Amsterdam in 2013 with Sir Albert. The collection has continued to grow with a second property in Amsterdam and further openings in Berlin, Barcelona and Prague. Sir Hotels caters to those who are looking for authentic stories and distinctive locations. Each hotel has stunning interior design, exceptional restaurants and bars and specialises in providing guests unique experiences on and off property.

sirhotels.com | @sirhotels

Details

  • London, United Kingdom
Food & Beverage
Sir Devonshire Square Hotel

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We are Sircle Collection. A creative and ambitious team building one-of-a-kind hotels, restaurants and bars in Europe's most interesting neighborhoods.

Sircle Collection is committed to creating and celebrating a diverse and inclusive culture. We are proud to be an equal opportunity employer and will make reasonable adjustments wherever possible for candidates with a disability.

Hiring Process

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